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KETO CRANBERRIES COOKIES

cranberries cookies

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KETO CRANBERRIES COOKIES.

Yields:                              08  servings

Prep time:                        0  hours 10 mins

Cook time:                     0  hours 10 mins

Total time:                        0  hours 20 mins

Type:                                Snack

INGREDIENTS                                                                                                               

1 1/2 cups almond flour

3 tbsps. Coconut flour

1 tsp baking powder

1/4 cup coconut oil melted

1/4 cup stevia

1/2 tsp vanilla extract

1/4 cup dried cranberries 

Directions:

  • Preheat the oven to 180C/350F.
  • In a large mixing bowl, combine your dry ingredients and mix well.
  • Combine your wet and dry ingredients and mix until just combined.
  • Fold through your cranberries and chocolate chips.
  • Using your hands, form 12 small balls of dough and place on the cookie sheet. Press into a cookie shape and top with extra cranberries and chocolate chips.
  • Bake for 12-15 minutes, or until just golden brown.
  • Allow cookies to cool on the tray completely.

Nutrition Facts

NUTRITIONAL INFORMATIONVitamin C- 5.2 mg (07%)

Vitamin B2- 0.047 mg (04%)

Calcium – 46 mg (05%)

Magnesium – 20 mg (06%)

Iron – 0.29 mg (02%)

Amount per serving 93 g
Total Calories80 kcal
Fats7.09 g
Protein4.31 gProtein: 21% (17 kcal)

Fat: 76% (61 kcal)

Carbohydrates: 03% (02 kcal)

Total Carbs0.6  g
Fiber0.9 g
Starch0 g

 

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